At Forkingout we pride ourselves on making wedding planning as easy as possible. When we send you our per head price it will include everything from the list below you require. No hidden costs or unexpected extras added on you can simply times the per head price by the number of guests at this is what we will charge you.

• Complimentary taster at our Salisbury unit for 2 people, can accommodate up to 6

• All cutlery, crockery to lay on your tables, cooking and serving equipment required.

• Table linen to include:

• Any additional ovens and cooking equipment required for chosen menu

• All serving bowls, spoons, forks etc for chosen menu.

• Selection of breads with Dorset rolled butter (gluten free and dairy free options available)

• Forkingout staff for the duration of the day

• Dietary requirements: Forkingout take food allergens and intolerances seriously. We will ensure all guests will receive canapes, a plated meal and dessert as near to your chosen menu as they needs allow. This will be served directly to the guest to ensure they feel totally at ease.

• Cutting of wedding cake into platters, paper napkins, stand and cake knife included if required.