Planning your wedding is an exciting moment.
We understand just how much this day means to you, and how central the food and hospitality are to creating a celebration that feels as beautiful as it is unforgettable.
When you choose Forkingout, you are choosing an experienced, professional team who will do far more than simply prepare and serve exceptional food. We will work with you to ensure every detail is considered, every element runs smoothly, and you can relax knowing your catering is in expert hands.
From our first conversation through to the final toast, we will plan your catering together, guiding you through menu design, service styles, suppliers and table settings.
Also talk to us about your pre and post wedding catering.
Before your event
From our very first conversation, we help you make the right decisions — not only about your menu, but about timing, logistics and presentation. We work with you to create a clear and considered plan for the day, ensuring nothing is left to chance.

In the lead-up to your event, we will:
- Answer all of your questions, however large or small
- Help you shape your food and drink choices
- Create a detailed time plan for the day
- Order and supply crockery and cutlery
- Order and supply glassware for arrival drinks, throughout the meal and for toast drinks
- Provide white table linen and linen napkins (coloured linen available on request)
- Supply all cooking and serving equipment
- Liaise closely with your venue and other suppliers
Our aim is to remove uncertainty and allow you to feel confident that every detail is under control.
Your Complimentary Tasting
We invite you to a complimentary tasting in our dining room for up to six guests. This is an enjoyable and invaluable part of the planning process, where you can taste dishes from your shortlisted menu and refine your final selections.

During your tasting, you can:
- Sample and perfect your chosen dishes
- Choose crockery styles
Discuss dietary - requirements and specific guest needs
- Select your preferred service style
- Plan your table lay-up
- Ask any additional questions.
This ensures that when your event day arrives, you know what to expect — and that it will just as you want.
On the Day
On the day itself, we manage everything from lay-up to clear-up, so you can focus entirely on enjoying your celebration.

On the day our team will:
- Provide a dedicated Forkingout co-ordinator to be your point of contact throughout the day
- You and your guests will be looked after by our trained and uniformed team
- We will lay up the room, including place cards and table decorations, and move furniture as required
- Guests will be greeted with arrival drinks and canapés, with ice and garnishes supplied
- Our chefs will be on site throughout the day
- We will serve wine, replenish water and pour toast drinks
- Your chosen menu will be served professionally at the table
- We are happy to assist with the cutting and serving of your cake
- Guests with dietary requirements will always be catered for correctly and discreetly
- After the event, we will clear and clean the room, remove all rubbish and recycle bottles and food waste.
From first enquiry to final farewell, our role is to ensure your catering is delivered seamlessly, professionally and with genuine care — leaving you and your guests free to relax and enjoy every moment
Pre and Post Wedding Catering
If you and your guests are staying onsite or nearby, we can help you extend the celebration beyond the wedding day itself.
From relaxed gatherings the day before to informal get-togethers the day after, we provide flexible catering options that allow you to spend more time with your guests and less time organising.

Whatever you require, we can help!
Whether you are planning something simple or more structured, we will ensure everything is prepared, delivered and managed with the same care and attention as your wedding day.
For the day before, we can provide:
- Cold buffets delivered and ready for you to enjoy
- BBQs and outdoor dining experiences
- Theatre-style menus for a more interactive feel
- Fully served plated meals
For the day after, options include:
- Brunch buffets
- Cold buffets
- BBQs
- Traditional Sunday roasts
- Plated meals
All options can include any additional crockery, cutlery and glassware required, along with professional staffing if needed. We will take care of set-up, clearing down and all washing up, so you and your guests can relax and enjoy the occasion from start to finish.










